Coconut Flour Pizza Crust (Gluten-Free, Keto)

    Serves 1
    5 mins prep
    22 mins cook
    27 mins total

    A super easy, quick, and delicious low-carb, keto, grain-free, & gluten-free coconut flour pizza crust! This fun keto pizza dough recipe will be a new favorite in no time!

    2 servings

    1. Preheat oven to 400°F.

    2. Mix all of the above ingredients, let sit for 5 minutes.

    3. Using a spatula, spread & shape batter onto a greased parchment paper lined cookie sheet (approx. 1/2″ thick).

    4. Bake for 12 minutes.

    5. Remove. Apply desired toppings.

    6. *Return to oven & bake for 10 minutes, followed by a few minutes under broiler until bubbly.

    7. Let stand a few minutes before cutting & serving.

    8. Enjoy!

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