Mango Lassi Overnight Oats

    Serves 2
    5 mins prep
    0 mins cook
    5 mins total

    These healthy and flavorful Creamy Mango Lassi Overnight Oats make for one delicious and filling gluten-free breakfast reminiscent of the famous Indian beverage.

    2 servings

    1. In a bowl or jar (with lid), combine oats, yogurt, milk, maple syrup, vanilla & cardamom. Shake or stir thoroughly to combine.

    2. In a blender or food processor, add chopped mango & blend until pureed.

    3. Add pureed mango to your oatmeal mix, and stir until evenly combined.

    4. Cover your oats & place in the refrigerator overnight.

    5. Remove from fridge & top with diced mango before serving.

    6. Enjoy!

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