Vegan Noodle Soup
Serves 2
5 mins prep
10 mins cook
15 mins total
A SUPER quick, easy and tasty Vegan Noodle Soup recipe. This delight takes only about 10 minutes to throw together, but tastes like it took a few hours! Vegan and gluten-free.
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In a saucepan over medium heat combine water/broth, sriracha, coconut aminos, and garlic powder. Stir well.
Bring all to a boil then add the ramen noodle cake, reduce heat to a simmer, and then simmer according to package directions.
When noodles are tender turn off the heat and salt to taste (I used approximately 3/4 teaspoon). Stir in chopped cilantro. Served with diced avocado.
Enjoy!