Salsa Brava (Bravas Sauce Recipe)

    Serves 12
    10 mins prep
    15 mins cook
    25 mins total

    Learn how to make salsa brava, the spicy Spanish tomato sauce! This bravas sauce recipe is easy and adds a delightful rich flavor to anything you use it on.

    2 servings

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    1. In a large skillet or saucepan over medium heat, add the olive oil, garlic and onion. Saute for 5 minutes, or until the onions appear translucent.

    2. Add the paprika, cayenne, tomatoes, red pepper and vinegar. Turn the heat to high and bring to a boil. Reduce to a simmer and simmer for 10 minutes.

    3. Turn off the heat and then carefully add the cooked ingredients to a blender or food processor. Alternatively, you can use an immersion blender. Blend until smooth.

    4. Salt to taste, serve and enjoy!

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