Gluten-Free Vegan Peanut Noodles Veggie Bowl
Serves 2
5 mins prep
15 mins cook
20 mins total
This hearty, filling, healthy and delicious Gluten-Free Vegan Peanut Noodles Veggie Bowl makes for one beautiful and vibrant lunch or dinner!
Spicy Peanut Sauce
Brown Rice Pasta w/ Veggie Confetti
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Spicy Peanut Sauce
In a food processor, blend peanuts & sesame oil until smooth.
Add remaining ingredients & process until evenly mixed.
Use right away or store in an airtight glass container in the fridge for up to 2 weeks.
Brown Rice Pasta w/ Veggie Confetti
Cook brown rice noodles until al dente. Drain & set aside.
Steam peas, set aside.
In a sauce pan over medium heat saute onion, garlic & peppers in a dash of sesame oil until all begins to brown.
To Serve
Fill bowl(s) with pasta, sprinkle with veggie confetti, drizzle with
peanut sauce, garnish with sesame seeds & cilantro! Serve warm or cold.
Enjoy!
